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Food Network Canada Chef School
Directions for: The Best Herb and Garlic Creamy Dressing

Ingredients

1 scallion, minced

1 clove garlic, minced

1 Tbsp chives, finely chopped

1 cup crème fraiche

2 Tbsp buttermilk

½ Tbsp cider vinegar

1 tsp Dijon mustard

Salt and pepper

Directions

1. Whisk all ingredients together. Taste, and adjust seasonings.

Video

See more: Eggs/Dairy, FNC Chef School


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